Borlotti Beans

In all houses of every dinner tables we make one soup one main dish, one olive oil dish or meze and a rice or spagetti...

 

 

one of my best meal cooked with olive oil is 'Barbunya'. Really simple to cook very delicious to eat.

Hope you will enjoy...

Ingredients:

• 500 gr Borlotti Beans
• 1 middle size onion
• 1/2 tomato sauce or mashed tomatoes
• 2 tsp salt
• 1 tsp black pepper
• 3 tbsp olive oil and 1 more at the end
• 2 cloves of garlic
• Parsley

Preparation:

• one night before cooking take a cup double size of the beans and fill it with water
• add the beans and let them get wet till the next day
• chop the onions
• get a mideum size pot and add the olive oil and heat it
• add the chopped onions and make them Brown
• mash the garlics and add them
• add the tomato sauce and make it boil
• after the tomatoes boiled add the beans and stir them
• now it is time to add hot water just at the top of the beans and add salt and pepper
• make it boil in high heat and just after its boiled, turn the heat on low and cook untill it is done
• after it is ok, take the meal to another service pot and decorate with parsley...

P.S: If you wanna cook something in Turkish cuisine pls let me know, I will cook and share the recipe for you...